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Mini Chicken Pot Pie
Ingredients
- 1-2 packages of cresent rolls
- 1/2 rotisseire chicken, shredded
- 1 can cream of chicken, family size
- 1-2 tbsp milk
- 1 package of mixed frozen vegetables
- 1/2 diced onion
- 2 cloves garlic diced
- 1 tsp evoo
- knob butter
Seasonings (optional, add as much or as little as you like)
- poultry seasonin
- chicken bouillon
- black pepper
- garlic powder
- onion powder
- italian seasoning
Instructions
- Begin by preparing necessary ingredients – dice onion and garlic and prep rotisserie chicken. Either using hands or two forks, shred the rotisserie and take out the crescent rolls to come to room temp.
- In in a large pot, add butter and olive oil and let it get hot.
- Add onions and sauté for a few moments, then add the garlic. Cook till fragrant
- Then add the mix of frozen vegetables and let cook in the pot.
- Add the can of cream of chicken.
- Add as much or as little seasonings as you like, I chose to use poultry, chicken bouillon powder, black pepper, garlic powder, Italian seasoning, and onion powder.
- If you feel like the mixture is too thick, thin it out with a splash of milk.
- Add the rotisserie chicken to the mixture. Once it is ready set aside.
- Roll the crescent rolls out to make a flat sheet and slice into squares.
- Spray a muffin pan with either bakers joy or pam and then put each square into one of the muffin slots
- Fill the crescent roll with the mixture, try not to fill it up too much.
- Use another square crescent roll to cover and tuck in to seal and cover the muffin.
- Bake at 375 for 14-18 min
Video
Mini Foods are More Fun
Chicken Pot Pie is one of my favorite comfort foods, but it isn’t something that is always available. If I see it on a menu somewhere, I almost always get it. When it comes to making it at home, I almost always mess up the big version because I just can’t seem to make a good pie crust. So, where there is a will there is a way. And for some time now, Mini Chicken Pot Pies have been around, so why share this recipe? Because in this one, I add a little bit of my own razzle dazzle and season of course. What other things can I make mini? You’ll just have to stick around and find out!
